Dr. Budwigs Home Diet of Flaxseed Oil

and Cottage Cheese Prevents and Heals Cancer

Dr. Budwigs home nutritional program of simply eating a combination of Flaxseed oil and cottage cheese - not only prevented cancer -- but in case after case the cancer was actually healed!

 

The basis of Dr. Budwig's program is the use of flaxseed oil blended with low-fat cottage cheese.

 

The Budwig flax oil diet not only protects against the development of cancer, but fights existing cancer as well.

 

People all over the world who were diagnosed with incurable cancer and sent home to die have greatly benefited from this research and went on to lead normal lives-- thanks to this amazing formula.

 

Dr. Budwig has assisted many seriously ill individuals, even those given up as terminal by orthodox medical practitioners, to regain their health through a simple regimen of nutrition.

 

In 1951 and recently re-examined by Dr. Dan C. Roehm M.D. FACP (Oncologist and former cardiologist) in 1990. Dr. Roehm claims: "this diet is far and away the most successful anti-cancer diet in the world".

 

Budwig claims that the diet is both a preventative and a curative. She says the absence of linol-acids [in the average western diet] is responsible for the production of oxydase, which induces cancer growth and is the cause of many other chronic disorders.  See more information about Budwig’s study under Nutrition

 

It is essential to use only unrefined, cold-pressed oils with high linolic acid content, such as linseed or flaxseed. 

 

Such oil should be consumed together with foods containing the right proteins otherwise the oils will have the OPPOSITE EFFECT, causing more harm than good.

 

The best combination is cottage cheese and linseed oil.

 

The linseed should be freshly ground.

 

Carbohydrates containing natural sugar, such as dates, figs, pears, apples and grapes, are also included in the diet.

 

Honey is also beneficial.

 

A person requires daily about 4 oz. (1/2 cup) of cottage cheese mixed well with 3 Tablespoons of linseed (flaxseed) oil. A blender or egg beater works fine.

 

In the beginning I consumed the above combination, 3 times daily.  I saw immediate changes in my body, energy, and vitality.  The tumor(s) began to decrease in size.

 

The mixture an be sweeten with honey or otherwise flavored

Naturally with some organic spices added for flavor.

 

Fresh fruits can be added.

 

The diet is indicated for all kinds of

·        chronic diseases,

·        especially heart ailments (corony thrombosis),

·        gall disorders,

·        diabetes,

·        arthritis, and

·        cancer malignancies.

 

It improves failing hearing and sight.

 

It is the ideal nutrient for children and infants. It is suggested that this diet be supplemented with lactic acid ferments

 

"What she (Dr. Johanna Budwig) has demonstrated to my initial disbelief but lately, to my complete satisfaction is:

 

CANCER IS EASILY CURABLE,

 

the treatment is dietary/lifestyle, the response is immediate; the cancer cell is weak and vulnerable; the precise biochemical breakdown point was identified by her in 1951 and is specifically correctable, in vitro (test-tube) as well as in vivo (real)... " (Roehm, "Townsend Letter for Doctors", July 1990)

 

(Flaxseed and linseed oil is the same – flaxseed is the American name – linseed is the German name.  It took me a long time to figure that out.)

 

By simply eating a combination of two natural and delicious foods not only can cancer be prevented -- but in case after case it was actually healed!

 

"Symptoms of cancer, liver dysfunction, and diabetes were completely alleviated." Remarkably, what Dr. Budwig discovered was a totally natural way for eradicating cancer.

 

However, when she went to publish these results so that everyone could benefit -- she was blocked by drug manufacturers who stood to lose a lot of money.

 

Since natural substances cannot be patented, drug companies won't make money by marketing them. For over 10 years now her methods have proved effective -- yet she is denied publication -- blocked by the giants who don't want you to read her words.

 

Flax Seeds may also be used. Seeds need only be cracked in a food blender, or they may be ground in a coffee grinder. One needs three times the amount of seed to get the oil equivalent.

 

Seeds are high in calories, so one may gain weight. The seeds are also high in soluble fiber, so blending with liquid tends to produce ever-hardening "jellies".

 

Fresh-cracked seed sprinkled on muesli & eaten promptly tastes great.

 

"Dont eat anything hydrogenated like (like margarine, or fried foods) as it defeats oxygenation. Avoid products that say "hydrogenated".

 

Who is Dr. Johanna Budwig? 

 

See the Budwig information under Nutrition for more information on Dr. Johanna Budwig.

 

Fats-Good and Bad

 

Dr. Johanna preaches against the use of what she calls "pseudo" fats.

 

In order to extend the shelf life of their products, manufacturers use chemical processes that render their food products harmful to the body.

 

These harmful fats go by a number of names, including "hydrogenated," "partially hydrogenated" and even "polyunsaturated."

 

Science has proven that fats play an important role in the functioning of the entire body.

Fats (lipids) are vital for all

·        growth processing,

·        renewal of cells,

·        brain and nerve functions,

·        even for the sensory organs (eyes and ears), and

·        for the body's adjustment to heat,

·        cold and quick temperature changes.

 

Proven Benefits Still Pouring In

 

Since Dr. Johanna Budwig's findings on the benefits of flaxseed oil have been widely publicized, scientists around the world have eagerly jumped on the bandwagon.

 

Studies conducted using flaxseed oil on numerous disorders have been pouring in from all over the world, showing impressive results, including

·        anti-tumor activity,

·        increased metabolism,

·        greatly boosted immune system,

·        reduced cholesterol levels,

·        normalized blood pressure levels and

·        inhibition of cancer cell growth.

 

Books research reports, articles and testimonials abound, all touting the healthy benefits achieved by supplementing the diet with organic, raw, cold-pressed flaxseed oil with low-fat cottage cheese.

 

Dr. Budwig's research was based on using the ratio of 2 tablespoons flaxseed oil mixed with one-quarter cup of low fat cottage cheese.

 

Backed with all this extensive research, the indisputable fact is:

 

Supplementing your diet daily with flaxseed oil combined with cottage cheese could very well be the most important thing you do for yourself every day.

 

She found that when these natural ingredients where replaced over approximately a three month period, tumors gradually receded.

 

Weakness and anemia disappeared and life energy was restored.

 

Symptoms of cancer, liver dysfunction and diabetes were completely alleviated.

 

Dr. Budwig then discovered an all natural way for people to replace those essential ingredients their bodies so desperately needed in their daily diet.

 

By simply eating a combination of just two natural and delicious foods not only can cancer be prevented but in case after case it was actually cured.

 

(These two natural foods, organic flax seed oil & cottage cheese) must be eaten together to be effective since one triggers the properties of the other to be released.)

 

Dr. Budwig's formula has been used therapeutically in Europe for prevention of:

·        Cancer!

·        Arteriosclerosis,

·        Strokes,

·        Cardiac Infarction,

·        Heartbeat (irregular),

·        Liver (fatty degeneration),

·        Lungs (reduces bronchial spasms),

·        Intestines (regulates activity).

·        Stomach Ulcers (normalizes gastric juices),

·        Prostate (hypertopic),

·        Arthritis (exerts a favorable influence),

·        Eczema (assists all skin diseases),

·        Old age (improves many common afflictions),

·        Brain (strenghthens activity),

·        Immune Deficiency Syndromes (multiple sclerosis,

      autoimmune illnesses)



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